Is carbon neutral meat the holy grail of the livestock industry?
"It’s not just meat=bad and plants=good". Meat producers have a massive potential of being part of the environmental solution. Andy speaks with James Madden MD of family business Flinders +Co, the first meat company in the world to fully off-set all carbon emissions from their business and every kilogram of meat they sell.
This Season 2 interview was recorded at evokeAG 2020, the Asia Pacific region's largest Agrifood tech event, brought to you by AgriFutures Australia. This podcast is produced in partnership with the University of Adelaide, Ramona Dalton Communications and Basem3nt Enterprises.