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Biscuits & Jam

Author: Southern Living

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In the South, talking about food is personal. It’s a way of sharing a part of your history, your family, your culture, and yourself. Each week, Sid Evans, Editor in Chief of Southern Living, will sit down with celebrity musicians to hear stories of how they grew up, what inspired them, and how they’ve been shaped by Southern culture. Sid will take us back to some of their most cherished memories and traditions, the family meals they still think about, and their favorite places to eat on the road.

115 Episodes
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Description: In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks with legendary Bluegrass musician, Del McCoury, about his early days playing with Bill Monroe, the return of Delfest, and digging through boxes of demos to create his latest album, Almost Proud. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to country music superstar Carly Pearce about her small town roots, performing at Dollywood in High School, the loss of her producer Busbee, her induction into the Grand Ole Opry, and more! For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, welcomes songwriter and performer, Margo Price. Today, Margo talks about her grandmother’s cooking, rolling into Nashville with all her possessions packed on a flatbed trailer, and how she went from playing gigs at dive bars to singing with Loretta Lynn. She also talks about her new memoir, Maybe We’ll Make It, which is coming out this fall from the University of Texas Press, and becoming the first female artist to sit on the board of Farm Aid. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Johnson City, Tennessee based guitarist, singer and songwriter, Amythyst Kiah about studying Bluegrass, Old Time and Country at East Tennessee State University, her work with Our Native Daughters, her father’s support, the loss of her Mother, and her experience as a Black artist in country music. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Jenny Snyder - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
On the very last episode of Season 3, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Christone “Kingfish” Ingram. Today, Kingfish talks about his latest album, 662, the story of how he got his blues name, and what he learned being on the road with his mentor Buddy Guy. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with the Queen of Hallmark Christmas movies, Lacey Chabert. Today, Lacey talks about the holiday traditions from her childhood, her father’s Cajun cooking, the cornbread dressing recipe that brings her back to her grandmother's kitchen, and how she takes Elf on the Shelf to a whole other level. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, welcomes singer-songwriter, home renovator, and retail entrepreneur Holly Williams. Today, they chat about some of her favorite memories of growing up as a Williams, her obsession with buying and renovating old houses, and how it feels to land in her grandfather’s hometown of Montgomery, Alabama. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
Best of the Holidays

Best of the Holidays

2022-11-2925:39

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, revisits some of his favorite conversations about the holidays from Season 2 and 3. You’ll hear stories from Kardea Brown, Chrissy Metz, Kane Brown, Harry Connick Jr., Jon Batiste and more! For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
Chapel Hart joins Sid Evans on the latest edition of Biscuits & Jam to talk about their upbringing in Poplarville Mississippi, their large family gatherings (their Grandma had 108 grandchildren), busking in New Orleans, and their album The Girls are Back in Town. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Jenny Snyder - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with country music star and actor Lainey Wilson. Today on the show, Lainey talks about her new album Bell Bottom Country, her first acting gig on the hit tv show Yellowstone, and how the song “Heart Like a Truck” has taken on a whole new meaning. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with actress, motivational speaker, and cookbook author Tabitha Brown. Today on the show, Tabitha talks about her spirituality, her long and mysterious illness, and the day her daughter came home from school and suggested watching a documentary that would change her life. She also shares the story behind her first cookbook, Cooking from the Spirit: Easy, Delicious, and Joyful Plant Based Inspirations. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine welcomes back a couple who have made a huge impact on Laurel, Mississippi — as well as their growing legion of fans. Today on the show, Erin and Ben Napier talk about how they fell in love with a 1930 brick Tudor with a curious past, why they love life on a former chicken farm, and what they changed to make it feel like home. They also chat about their upcoming Christmas movie, Erin’s new children’s book called The Lantern House, and what inspired them to open a new store in Laurel called The Scent Library. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, welcomes the James Beard Award-winning chef Vishwesh Bhatt. Vishwesh talks about the shared ingredients between Indian and Southern cultures, how he developed his own unique style of cooking at Snack Bar, and why he hopes to expand and redefine what we think of as Southern food. He also talks about his mom’s rice pudding, Punjabi-style fried catfish, and other things that will make you very hungry. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, interviews Chrissy Metz, an actress, author, and musician whom many of you know from the hit television show This Is Us. Today, Chrissy talks about her mother’s baking, her Grandmother’s influence on her faith, her new wine label Joyful Heart, and the response she gets from fans of her character and her story. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with chef, author, and the host of Delicious Miss Brown, Kardea Brown. They talk about some of her favorite Gullah recipes, what she loves most about her mother’s cooking, and why she wrote her terrific new cookbook, The Way Home: A Celebration of Sea Islands Food and Family. Plus, Kardea gives us a Gullah history lesson and shares the story behind the very first dish she learned to make. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
Biscuits & Jam is back this week with country music duo Maddie and Tae. Today, they talk about their perfect Southern breakfast, filming a music video at Reba's McEntire’s old house, and how they lean on each other to survive Nashville, marriage, and motherhood. Plus, they share a few stories about their brand new two-part album, Through the Madness. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to chef, author, actor, cinematographer, musician, and storyteller, Alton Brown about his childhood in North Georgia, his complicated relationship with Southern food, and his other life as a musician. Plus, Alton shares the greatest lessons he learned from his grandmother about food, biscuits, and much more. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Jenny Snyder - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to guitar legend Derek Trucks about his experience touring with The Allman Brothers Band at a young age, forming the Tedeschi Trucks Band with his wife, Susan Tedeschi, and the lessons from his parents that helped him survive the music industry. Plus, Derek shares details on the Tedeschi Trucks Band latest audio/visual project, I Am the Moon. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Jenny Snyder - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
For the final episode of the Summer Tour edition of Biscuits and Jam, Sid Evans, Editor-in-Chief of Southern Living Magazine, welcomes singer/songwriter, Madeline Edwards. Today, Madeline talks about what finally made her take the leap and move to Nashville, and how she went from no prospects to performing with Mickey Guyton at the CMAs and touring with Chris Stapleton. Plus, she shares how her cocktail skills have made her some new friends on the road, and her secret to making the perfect ranch water. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Jenny Snyder - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, welcomes Mobile, Alabama native and “Fancy Like” singer, Walker Hayes. Today on the show, the Father of 6 talks about how his Dad booked his first “life changing” gig at The Yacht Club in Mobile Bay, his struggles with alcoholism, and his friend Craig, who introduced him to the church and even gave him a van. Plus, Walker shares his go-to meal at Applebees, where he can now eat for free for the rest of his life. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Jenny Snyder - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
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Comments (13)

Lucy Cat

Wow nice

Oct 25th
Reply

Becky Komart

Biscuits & Jam is back this week with country music duo Maddie and Tae: https://www.flightsimulatorsetup.com/best-laptops-for-microsoft-flight-simulator/

Oct 23rd
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Aug 23rd
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Aug 30th
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Jun 17th
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Jun 5th
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E J

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Dec 8th
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Nov 19th
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Keith Russell II

Great show. Love ya Willie Nelson

Jul 24th
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female roaster .

well you nailed it

Jul 14th
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Gene

So much fun listening to this episode.

Jul 2nd
Reply
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