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Biscuits & Jam

Author: Southern Living

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In the South, talking about food is personal. It’s a way of sharing a part of your history, your family, your culture, and yourself. Each week, Sid Evans, Editor in Chief of Southern Living, will sit down with celebrity musicians to hear stories of how they grew up, what inspired them, and how they’ve been shaped by Southern culture. Sid will take us back to some of their most cherished memories and traditions, the family meals they still think about, and their favorite places to eat on the road.

130 Episodes
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In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Jason Isbell, , a four-time Grammy-Award-winner who’s known as one of the best songwriters of his generation. Jason Isbell was born to parents who were still teenagers in a small town in North Alabama, and as a result he spent a lot of time with his grandfather, who was a Pentecostal preacher and a guitar player. By high school he was immersed in the music culture of Muscle Shoals, and in his early 20s he was playing to sold out crowds with the Drive By Truckers. As a solo artist, Isbell has become known as a poet of the rural South who’s not afraid to speak his mind. Now he’s got a terrific new album called ‘Weathervanes,’ a collection of songs that continue his tradition of storytelling with an edge. They'll also discuss his grandmother’s cornbread, how to ring a chicken’s neck, and his experience as an actor in Martin Scorsese’s upcoming movie, ‘Killers of the Flower Moon.’ For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with country music star and actor Lainey Wilson. Today on the show, Lainey talks about her new album Bell Bottom Country, her first acting gig on the hit tv show Yellowstone, and how the song “Heart Like a Truck” has taken on a whole new meaning. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Miranda Lambert, a woman who’s fearlessly blazed her own path through country music. Growing up in small town Texas, where there were seemingly more churches than people, she encountered every aspect of life thanks to her supportive parents and family. Her loving parents were private investigators and often opened their home to clients and other people in need – especially women who needed a safe place to escape to. And these encounters provided inspiration for much of the world weary songwriting that may have sometimes outpaced her own lived experience early in her career. But while she’s been standing firmly on her own two feet for a while now, she still has an impressive intergenerational support system of women who back up her confidence and now she’s got a cookbook that pays homage to them. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Steven Satterfield. Raised in Savannah, Georgia, he grew up as the only member of his family allowed in his grandma’s kitchen. But while he was interested in cooking from a young age, in a way, it was his time as a touring musician in the ‘90s dream pop band, Seely, that led him to be a career restaurant worker. He went on to open a James Beard recognized restaurant called Miller Union in Atlanta and just released his second cookbook, ‘Vegetable Revelations.’ Through it all, though, collaboration proved to be key, though it also doesn’t hurt that he got to meet Mick Jagger. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Lauren Daigle, a musician who began her career as a Christian artist, but who’s more recently become a crossover sensation. Lauren Daigle grew up in Lafayette, Louisiana, where she enjoyed fishing with her dad, dancing to Cajun music with her grandparents, and rooting for LSU with her entire family. And while the rich musical traditions of Cajun country influenced her, it was really the two years she spent sick and homebound as a teenager that led her to pursue her dream career. With a new self-titled album coming out and a growing legion of fans, Daigle is now sharing her soulfully raspy voice and her deeply held faith with the world. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
On this very special Hometown Pride episode of Biscuits & Jam, we are featuring conversations with guests like Robert Earl Keen, Ashley McBryde, and Walker Hayes about where they grew up, what made their hometown special, and some of their favorite childhood memories. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Hoda Kotb, one of the anchors of ‘The Today Show’ on NBC and an author. She was raised in West Virginia while visiting family in Egypt. Unfortunately, her father passed away while she was in college, which of course took an emotional toll, but the lessons she took from the experience has helped her to move through her life successfully. Before her time covering world events, she spent time as a local news reporter in various markets and, in more recent years, she’s also become an author. In fact, her time working in New Orleans local news led her to fall in love with the town, which recently led to a cover story in the April issue of Southern Living in which Hoda shares the best of her old hometown. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
Nikki Lane’s Wild Side

Nikki Lane’s Wild Side

2023-04-1836:301

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Nikki Lane, the artist who some call the “First Lady of Outlaw Country.” She grew up in Greenville, South Carolina, running around outside and riding four-wheelers before heading off to LA to pursue a career in fashion. Then, while living in New York City, a breakup led her to write her first batch of songs and she was on her way to Nashville. We’ll also talk about her friendship with Loretta Lynn and her new album, ‘Denim & Diamonds.’  For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Ruston Kelly, a singer-songwriter with a remarkable talent for channeling his life experiences into his music. Born in South Carolina, he moved all over with his family, eventually ending up in Belgium before he moved to Nashville to start his career. But before that, he pursued a figure skating dream that left him feeling alone, but also led him to writing songs. Since then, he’s struggled with addiction and was married to one of the most famous women in the music business, Kacey Musgraves. But most recently, he moved away from Nashville to spend the pandemic working on a historic house as he also wrote his new album, ‘The Weakness.’ For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Danielle Bradbery. Since winning the fourth season of ‘The Voice’ at the age of 16 – still the show’s youngest winner ever – the Texas native has released a number of singles, a couple of studio albums, and collaborated with the likes of Thomas Rhett and Jordan Davis. She’s also toured with Brad Paisley, Miranda Lambert, and Kane Brown, among others. And now she’s out on her first headlining tour in support of her new fiery single, “A Special Place.” For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Dalton Dover, a relative newcomer to the national country music scene, who hails from a small town in Georgia. His rise from playing in bars for a “couple people, making a couple hundred dollars” to playing his first ever show at the famed Grand Ole Opry was propelled by a 2019 appearance on ‘The Voice’ that earned him the backing of Blake Shelton. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Chase Rice about his circuitous path to country stardom. It began after the death of his father led him to write his first song and his promising football career was cut short due to an injury in college. Even then, though, he still worked in NASCAR pit crews, was a contestant on ‘Survivor,’ co-wrote a hit song with the fellas from Florida Georgia Line, had early success, and did some soul searching during pandemic downtime, before more recently finally finding the path he wanted as an artist. This episode includes mentions of suicide. If you or someone you know may be having thoughts of suicide, please consider reaching out to a suicide or crisis lifeline. In the United States, you can dial 988 for help. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with John and TJ Osborne about their career as country music duo, the Brothers Osborne. Their parents showed them the way to playing music in their waterside hometown in Maryland, amidst a culture that seemingly straddled the North and South. More recently, TJ has come out as one of the only openly gay musicians in country music and the brothers have lent their name to a rye whiskey as part of a partnership with WhistlePig Whiskey.  For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
Moving to Music City

Moving to Music City

2023-03-0731:261

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, shares stories from past guests about relocating to Nashville and what it was like starting out in Music City. You’ll hear stories from Lainey Wilson, Anderson East, Walker Hayes, Keb’ Mo’, and more! For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
Biscuits & Jam will be returning for Season 4 on Tuesday, March 14th, 2023 with country music duo Brothers Osborne. Every Tuesday, Sid Evans, Editor-in-Chief of Southern Living Magazine, will be chatting with musicians, chefs, and other Southern icons about where they grew up, their family traditions, meals that remind them of home, and of course, what it means to them to be Southern. Find us online at southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
Description: In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks with legendary Bluegrass musician, Del McCoury, about his early days playing with Bill Monroe, the return of Delfest, and digging through boxes of demos to create his latest album, Almost Proud. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to country music superstar Carly Pearce about her small town roots, performing at Dollywood in High School, the loss of her producer Busbee, her induction into the Grand Ole Opry, and more! For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, welcomes songwriter and performer, Margo Price. Today, Margo talks about her grandmother’s cooking, rolling into Nashville with all her possessions packed on a flatbed trailer, and how she went from playing gigs at dive bars to singing with Loretta Lynn. She also talks about her new memoir, Maybe We’ll Make It, which is coming out this fall from the University of Texas Press, and becoming the first female artist to sit on the board of Farm Aid. For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit megaphone.fm/adchoices
Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to Johnson City, Tennessee based guitarist, singer and songwriter, Amythyst Kiah about studying Bluegrass, Old Time and Country at East Tennessee State University, her work with Our Native Daughters, her father’s support, the loss of her Mother, and her experience as a Black artist in country music. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Jenny Snyder - Audio Engineer/Producer Learn more about your ad choices. Visit megaphone.fm/adchoices
On the very last episode of Season 3, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with Christone “Kingfish” Ingram. Today, Kingfish talks about his latest album, 662, the story of how he got his blues name, and what he learned being on the road with his mentor Buddy Guy. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices
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Comments (13)

Lucy Cat

Wow nice

Oct 25th
Reply

Becky Komart

Biscuits & Jam is back this week with country music duo Maddie and Tae: https://www.flightsimulatorsetup.com/best-laptops-for-microsoft-flight-simulator/

Oct 23rd
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Aug 23rd
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Aug 30th
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Jun 17th
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Jun 5th
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E J

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Dec 8th
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Nov 19th
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Keith Russell II

Great show. Love ya Willie Nelson

Jul 24th
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female roaster .

well you nailed it

Jul 14th
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Gene

So much fun listening to this episode.

Jul 2nd
Reply
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