Sam HeughanThis week on Dinner with the Macleans, we’re joined by Scottish actor, adventurer, and whisky‑maker Sam Heughan. Out in the middle of the Pacific, we swapped stories about adventure, resilience, and the joy of wild places—and even bonded over our shared roots at Steiner School, which shaped both of our journeys in wonderful ways.

From life lessons in the classroom to lessons learned on the open water, this chat dives into what drives us to chase challenges and keep exploring.

Pour yourself a dram and join us for a brilliant conversation with Sam Heughan.

Dinner with The Macleans is a podcast recorded entirely at sea, as three brothers row unsupported across the Pacific Ocean - from Peru to Australia.