Dressing or stuffing?
Update: 2022-11-23
Description
Get out the roasting pan and baster. Thanksgiving is here.
Last year we spoke with New York Times-recognized Seattle chef Kristi Brown.
We’ll hear that conversation about good food and the ritual of gathering.
We can only make Seattle Now because listeners support us. Make the show happen by making a gift to KUOW: https://www.kuow.org/donate/seattlenow
And we want to hear from you! Follow us on Instagram at SeattleNowPod, or leave us feedback online: https://www.kuow.org/feedback
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